WebCombine soup with vinegar, sugar, oil and salt. Mix well. Heat until sugar dissolves, stirring occasionally. Add Worcestershire sauce and mustard. Blend well. Pour over prepared … Web3⁄4 cup oil 1 teaspoon salt 2 lbs carrots (can use 2or 3 cans carrots) 1⁄2 cup celery directions Slice carrots in rounds and cook until tender but not mushy; drain. Thinly slice onion, green pepper and celery; add to carrots. Add rest of ingredients and cook for 5 minutes longer. Cool and marinate in fridge for 24 hours. Questions & Replies

Copper Penny Carrot Salad Recipe - FinGlobal

WebDirections Combine the sugar, vinegar, oil, mustard, Worcestershire sauce, salt and pepper in a saucepan over medium heat and bring to a boil. Remove from the heat and add the … Web1/2 cup oil 1/2 cup vinegar 1 tablespoon dry mustard 1 tablespoon Worcestershire Sauce Method Cut up carrots the shape you want and cook in lightly salted water until tender-crisp. Place the carrots, cut up green pepper, and sliced onions in the sauce several hours or overnight in the refrigerator. Kitchen Helper 2 Casserole Medium Sauce Pan reliance weaving mills ltd

Copper Pennies (Marinated Carrots) – A Coalcracker in the Kitchen

WebSummer salad recipes don't always have to be traditional green salads. Copper Pennies is a marinated salad made with tomato dressing (the "Copper" part of the recipe) and cooked carrots (the "Pennies"). It's a refreshing and delicious dish to serve as part of a summer dinner. The flavorful dressing is made primarily out of tomato soup. Make this recipe the … WebSep 21, 2024 · Place the carrots in a saucepan with enough lightly salted water to cover. Bring to a boil, and cook until almost done, about 5 minutes depending on how thick you … Web127 Likes, 17 Comments - 햪ɑ헍헁ɣ (@thedailynest) on Instagram: "Sharing an old Easter side dish from my Moms recipes. Copper Penny carrots were always on our tab..." 𝖪ɑ𝗍𝗁ɣ on Instagram: "Sharing an old Easter side dish from my Moms recipes. reliance water softener review