WebMar 28, 2024 · In a medium bowl, stir together turmeric, garlic, minced Scotch bonnet, curry powder, ground allspice, ginger, and thyme leaves. Add chicken pieces and, using gloved hands, massage the spice marinade all over chicken, including under the skin. Cover chicken and marinate, refrigerated, for at least 1 and up to 12 hours. WebMar 28, 2024 · In a medium bowl, stir together turmeric, garlic, minced Scotch bonnet, curry powder, ground allspice, ginger, and thyme leaves. Add chicken pieces and, using …
Egg Fried Rice Recipe/ Restaurant Style Egg Fried Rice - YouTube
WebApr 14, 2014 · Drain the rice completely in a strainer after 30 minutes of soaking. Heat a big heavy bottomed pot which has a lid and add 2 tablespoons of ghee and add the cashew nuts. Fry them lightly until golden brown, drain and keep aside. Add 1 more tablespoon of ghee and add the cinnamon stick, cardamom, cloves and bay leaves. WebSep 2, 2024 · To add some tangy taste and more flavor, you can add about ½ teaspoon of garam masala powder and 1 teaspoon of dry mango powder (amchur powder). 3. Mix and rub the spices and salt on the slices evenly. 4. Set aside and let the eggplant slices marinate for 5 to 7 minutes while you gather the remaining ingredients. brady scotland ltd
18 Amazing Indian Egg Recipes You
WebIngredients 3 medium onions oil 5 - 6 dried red chillies 1 - 2 tsp salt (adjust to your taste) 2 eggs (optional) 6 - 8 cups of cooked rice (this should be cooked beforehand) fresh chopped coriander WebOct 3, 2024 · Bengali style Veg Fried Rice is a mildly sweet, aromatic version of Fried Rice which is an absolute delight to cook on any special occasion. Total time: 50 minutes Cook time: 30 minutes Prep time: 20 minutes Yields: 6 servings Cuisine: Indian Number of ingredients: 18 Ingredients: 2 cups- Basmati rice 6- Green cardamom ( (lightly crushed)) brady scott aecom